CHARDONNAY 100 %
Fresh fruity aromas with a hint of citrus.
Ripe pineapple, golden apple and Anjou pear flavours are balanced by citrus notes and a smooth, creamy finish.
This wine has been made to be enjoyed when youthful and fresh.
Grapes for this wine were harvested during cooler night and morning hours to highlight the crisp citrus flavours balancing the fruit flavours in our wine. After crushing, the must was fermented for up to twelve days at cool temperatures, around 60 degrees Fahrenheit, in stainless steel tanks.
This wine is a heavenly match with smoked chicken salad with apples and walnuts, calamari fritti, or Mu Shu pork.
Titratable acidity: 4.46g/l
Residual sugar: 1.4g/l